White Onion

Onions with a white, firm flesh and a delicate, pleasantly sweet taste.

It is grown in Molise and Piedmont, in the areas of Termoli (CB) and Alessandria (AL). Availability: Jun – Mar. Denomination: .

NAME

Territory

Molise and Piedmont

AREA

Termoli (CB), Alessandria (AL)

Seasonality

Jun - Mar

history and territory

The White Onion is grown in suitable Italian areas, where tradition and soil-climatic conditions favour high-quality production.

Selected for its consistency, delicacy and versatility, it is harvested at the ideal moment to preserve its freshness and organoleptic characteristics. The supply chain carefully monitors every phase of production, enhancing a vegetable that is a symbol of Italian agricultural tradition.

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